Nature: Nutrient in Beef and Dairy Improves Immune Response to Cancer
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Re: Nature: Nutrient in Beef and Dairy Improves Immune Response to Cancer
#2Scientists at UChicago discover that trans-vaccenic acid (TVA), a fatty acid found in beef, lamb, and dairy products, improves the ability of immune cells to fight tumors.
Re: Nature: Nutrient in Beef and Dairy Improves Immune Response to Cancer
#3The best way to eat beef is charred over the grill which causes cancer. Oh the irony.