Speaking from personal experience, this is consistent with multiple doctors over the years recommending high-protein, low carb diets. (Clarification: low does not mean no carb.) I don't understand people freaking out over this - outside of a purely political reflex - hell hath no fury like taking away nerds' Mountain Dew and Flamin' Hot Cheetos. Nor do I understand the negative reactions to new restrictions on SNAP -…
Eat Real Food
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Re: Eat Real Food
#82Great! How will the reductions in consumer protection, health, FDA, etc. - by this current administration impact that? https://www.food-safety.com/articles/11004-a-2025-timeline-o...
MAHA Commission assessing health risks from food ingredients and chemicals and developing a strategy to combat childhood chronic disease
Closing the GRAS loophole
Phasing out synthetic food dyes
$235 million specifically aimed at improving nutrition, controlling food additives and addressing food safety
$15 million specifically for modernizing infant formula oversight
$7 million to support critical laboratory operationsRe: Eat Real Food
#83Makes sense. Now make protein affordable.
Re: Eat Real Food
#84let me first post a shallow, obligatory complaint about the unreadability of this submission due to egregious scrolljacking. for those interested without getting angered by weird scroll behavior, see below. too bad there's such a focus on animal protein/products, which isn't all that good if you want to design a world-wide society of billions of people that's going to last into the next 1000 years. seems like at leas…
War on protein? Why does this comment belong in a recommendation list?
Re: Eat Real Food
#85> Every meal must prioritize high-quality, nutrient-dense protein from both animal and plant sources Are they saying Real Food™ is incompatible with vegetarianism?
Re: Eat Real Food
#86Ironic that a steak is one of the three things showing up on the landing page. Is that the beef lobby money coming in? I enjoy an occasional steak but if the goal is to improve diet of masses, it’s not the food I’d put at the center.
High protein, nutrient dense. Definitely want to get grass-fed or pasture raised though. Shouldn't eat it all the time because it has a high calorie content, but steak isn't bad. They're probably showing a steak to indicate that eating meat is good, not just steak in general. Keto and carnivore diets have been shown to be pretty good for people with inflammatory conditions.
As to the calories, yes calories count, but the fact that it is calorie dense doesn't necessarily mean you should avoid it so much as be aware if you are mixing sources and having excessive meals. I know a lot of people on carnivore diets for inflammatory and diabetic control and the total calorie intake is less of an issue in those cases. Even with a pound of steak and a dozen eggs a day, weight loss is still happening for overweight diabetics on carnivore diets.
Just meat is very sating and impossible for most people to overeat in practice... at least from my own experience and exposure. The relative mono diet also helps with this.
Re: Eat Real Food
#87Speaking from personal experience, this is consistent with multiple doctors over the years recommending high-protein, low carb diets. (Clarification: low does not mean no carb.) I don't understand people freaking out over this - outside of a purely political reflex - hell hath no fury like taking away nerds' Mountain Dew and Flamin' Hot Cheetos. Nor do I understand the negative reactions to new restrictions on SNAP -…
I think the zeitgeist is starting to turn on the high-protein diet recommendations: https://news.harvard.edu/gazette/story/2025/11/looking-to-bu... There was a story about this in the NYT recently (can't find it) and IIRC, it basically said protein is out and fiber is in. It wasn't that simple, but that was my takeaway.
Just because an article comes from Harvard doesn't mean it's correct -- Harvard scientists were also behind the original food pyramid, and were likely paid off by the sugar industry.
Re: Eat Real Food
#88Ironic that a steak is one of the three things showing up on the landing page. Is that the beef lobby money coming in? I enjoy an occasional steak but if the goal is to improve diet of masses, it’s not the food I’d put at the center.
If Lysenko Jr wants us all to eat steaks, he should get to work on either eliminating ticks, or creating a cure for alphagal (alpha galactose) allergy transmitted by many ticks. I've had to stop eating beef (my wife gives me a little bite of her steak once in awhile), along with lamb and pork (pork seems to be less of a problem than beef, but I still have to eat it in moderation). In case you're not familiar with thi…
Re: Eat Real Food
#89Ironic that a steak is one of the three things showing up on the landing page. Is that the beef lobby money coming in? I enjoy an occasional steak but if the goal is to improve diet of masses, it’s not the food I’d put at the center.
"In over 24,000 participants from the NHANES study, high saturated fatty acid intake was associated with an 8% increase in all cause mortality risk. A meta-analysis with over 1,100,000 total participants showed that high intake of saturated fats was also correlated to a 10% increase in coronary heart disease mortality risk" ( https://www.ahajournals.org/doi/10.1161/CIRCRESAHA.118.31403... ) (there is an argument for…
Re: Eat Real Food
#90let me first post a shallow, obligatory complaint about the unreadability of this submission due to egregious scrolljacking. for those interested without getting angered by weird scroll behavior, see below. too bad there's such a focus on animal protein/products, which isn't all that good if you want to design a world-wide society of billions of people that's going to last into the next 1000 years. seems like at leas…