Live data from Hacker News

Why Italians don't drink a cappuccino after 11am [video]

youtube.com

71–80 of 176 posts

Re: Why Italians don't drink a cappuccino after 11am [video]

#71
post #63

I don't think this is quiet correct. I am Albanian, and we drink coffee all the time, even in the evening. Even in coastal towns in the south (which is next to greece and south italy). We also use lots of butter/cheese and produce/use lots of Olive Oil as well. Growing up as kids, bread and olive oil, was a common breakfast/snack. We just don't have any rules on can't have coffee after a meal. The main reason some pl…

Hey neighbor! Greek here, I can confirm we do the same as all the above.

Re: Why Italians don't drink a cappuccino after 11am [video]

#72

It's a good video, full of information. Ignore the snarky comment(s). Summarizing: - Italians in the North are less prone to lactose malabsorption than those in the South - They don't drink cappuccinos after 11 because it's heavy to digest - The video includes some information about why milk is hard to digest, and other things

The causation in your summary was not established in the video, only claimed with some correlations to other phenomena.

Some non-snarky comments provided some really good counter examples, eg they eat ice cream all afternoon.

Also from my own experience in the south: every morning kids eat a bowl of milk with a shot of espresso over cereal.

Re: Why Italians don't drink a cappuccino after 11am [video]

#73

It's a good video, full of information. Ignore the snarky comment(s). Summarizing: - Italians in the North are less prone to lactose malabsorption than those in the South - They don't drink cappuccinos after 11 because it's heavy to digest - The video includes some information about why milk is hard to digest, and other things

For those of us who can't watch videos at work for various reasons, I wish every HN submission marked [Video] had a summary. Thank you.

Where do you work that you can't watch a video? What's the reason?

Genuinely curious, not insulting/snarky.

Re: Why Italians don't drink a cappuccino after 11am [video]

#74

It's a good video, full of information. Ignore the snarky comment(s). Summarizing: - Italians in the North are less prone to lactose malabsorption than those in the South - They don't drink cappuccinos after 11 because it's heavy to digest - The video includes some information about why milk is hard to digest, and other things

The causation in your summary was not established in the video, only claimed with some correlations to other phenomena. Some non-snarky comments provided some really good counter examples, eg they eat ice cream all afternoon. Also from my own experience in the south: every morning kids eat a bowl of milk with a shot of espresso over cereal.

....why have I never thought to put espresso in my cereal?

Re: Why Italians don't drink a cappuccino after 11am [video]

#75
post #63

I don't think this is quiet correct. I am Albanian, and we drink coffee all the time, even in the evening. Even in coastal towns in the south (which is next to greece and south italy). We also use lots of butter/cheese and produce/use lots of Olive Oil as well. Growing up as kids, bread and olive oil, was a common breakfast/snack. We just don't have any rules on can't have coffee after a meal. The main reason some pl…

Hey neighbor! Greek here, I can confirm we do the same as all the above.

My brother in law is from Marocco and always drinks coffee too.

Re: Why Italians don't drink a cappuccino after 11am [video]

#76

It's a good video, full of information. Ignore the snarky comment(s). Summarizing: - Italians in the North are less prone to lactose malabsorption than those in the South - They don't drink cappuccinos after 11 because it's heavy to digest - The video includes some information about why milk is hard to digest, and other things

I don't know, I liked the video but am uncertain of his hypothesis. If it was due to lactose intolerance wouldn't all the cheeses and pizza's enjoyed around dinner in Italy cause some major issues for many people? Also gelato? My guess is its due to caffeine and avoiding any ingestion of it for a long time before bed is a smart move.

Re: Why Italians don't drink a cappuccino after 11am [video]

#77
post #58
post #51

Italians have indeed the best espressos/ristrettos that I've ever had the pleasure of drinking, but other than that the origin coffee culture is pretty much non-existing in Northern Italy (I've never been to the South). Comparatively speaking Milano is a desert when it comes to origin coffee shops, and the same goes for their hip neighbours across the Alps, i.e. Paris. From my direct experience European cities furthe…

As an Australian I've had a terrible time finding a decent cup of coffee in Europe (Italy excepted, but even then the standards aren't great). I admit I haven't been to Budapest or Bratislava but I've been to some of the supposedly-best places in Berlin and been pretty disappointed. A shocking fraction of them use UHT milk.

And never a flat white to be found. Sydney, Melbourne - great coffee culture when we lived there in ‘08, better than EU.

Re: Why Italians don't drink a cappuccino after 11am [video]

#78

It's a good video, full of information. Ignore the snarky comment(s). Summarizing: - Italians in the North are less prone to lactose malabsorption than those in the South - They don't drink cappuccinos after 11 because it's heavy to digest - The video includes some information about why milk is hard to digest, and other things

I don't know, I liked the video but am uncertain of his hypothesis. If it was due to lactose intolerance wouldn't all the cheeses and pizza's enjoyed around dinner in Italy cause some major issues for many people? Also gelato? My guess is its due to caffeine and avoiding any ingestion of it for a long time before bed is a smart move.

As explained in the video, most cheeses have little to no lactose

Re: Why Italians don't drink a cappuccino after 11am [video]

#79
post #28
post #22

Earlier quoted context omitted.

Traditionally pizza dough should be made on the same day, but takes several time consuming stages and at least 3 hours to rise, so I suspect it’s just that the dough isn’t ready until later in the day.

A lot of the better-quality pizzerias now offer a 48-hour dough option. IIRC the longer it is left to rise, the less yeast it requires, and the easier it is to digest.

Not an expert, but you should end up with more yeast in the end product for a long fermented dough. The yeast population will grow exponentially from whatever initial population was present. You should also end up with the sugars in the flour being more completely broken down into their byproducts (e.g. alcohol, co2).

Re: Why Italians don't drink a cappuccino after 11am [video]

#80
I had already seen that video and I call bs.

Claiming lactose malabsorption is a very strong claim, considering it's backed by pretty much no evidence at all.

It's really, really bs.

And this is not about being Italian or not (full disclosure: I am).

We have a lot of milk-based or dairy-based products even in the evening or for dinner (I just had pasta with gorgonzola cheese). Pastries too! Tiramisù is very common in restaurants, and half of it is mascarpone cheese.

Again, this video is bullshit.

Post reply on HN