51–60 of 88 posts
Take a fig. Okay, take about 8 of them. And take 8 strips of thick-cut, maple-smoked, peppered organic bacon, the best you can find. Wrap the fig in the bacon, secure with a toothpick, and place on a pan. Roast at 425F for about 25 minutes, checking after about 15 minutes. I assure you, you will not be disappointed.
Ripe figs are delicious, and knowing that they've also, potentially killed a wasp - man's greatest enemy - only makes their nectar sweeter to my tongue.
Time to quibble! 1.) Wasps as man's greatest enemy? Really? If we were being poetic, here, then I'd say that Man's greatest enemy is Man themselves, but this is HN, so I won't. For a runner up, I would at least choose an animal that can actually kill a healthy human, rather than one that and annoy a healthy human and kill a subset with allergic reactions of venom. 2.) There are a lot of species of wasp. According to…
How about one that kills one to three million humans, mostly very young children, every year? The mosquito is man's greatest animal enemy. Actually, I think it's safe to say that mosquito is a worse enemy to man than man himself, since mosquito-borne malaria has been responsible for many more deaths than all the wars in history.
Big predators, on the other hand, like bears or lions, which are physically capable of killing a human single-handedly, are responsible for so few human deaths as to be lost in statistical noise.
Hence why I stopped eating figs.
the more you know about where your food comes from, the better. maybe you wouldn't eat that burger if you knew the pesticides, hormones and antibiotics that go into it. maybe you wouldn't eat that shellfish which may be full of birth control hormones. and maybe you wouldn't eat that genetically modified corn. in the bigger picture, eating a dead wasp seems like the healthy choice.
Earlier quoted context omitted.
Dried figs, or what might be in a fig newton, well... you're on your own on that one. err, that's what I was most interested in... I've eaten an entire pack of fig newtons in one sitting.
The fig filling in fig newtons is crunch because it contains seeds. ;)
Take a fig. Okay, take about 8 of them. And take 8 strips of thick-cut, maple-smoked, peppered organic bacon, the best you can find. Wrap the fig in the bacon, secure with a toothpick, and place on a pan. Roast at 425F for about 25 minutes, checking after about 15 minutes. I assure you, you will not be disappointed.