41–50 of 70 posts
Do you offer vegan burgers for non-meat-eaters?
There's a vegetarian burger on the new menu; I'm not sure if it's vegan though.
It's also cooked with the same griddle and spatula at the moment. A lot of vegans might find that a little bit disconcerting. I don't know how it will be when he has his diner up though!
> It was a ridiculous idea, and so I knew I had to do it. I like this guy. I work for an Amsterdam startup and expect to be in London later this year, is this open to foreigners?
This is expensive $$ for the project. I assume that this burger retails for $8-10 dollars and that his location will sell 200 burgers a day. So he is giving up 1% of revenues for 1 1/2 years! Freemium doesn't work in the restaurant space.
Earlier quoted context omitted.
Did you see the picture of the burger in the article? All this guy has to do is declare that remaining prepaid burgers are non-transferable upon death, and he'll only ever have to make a few hundred per buyer.
Actually the burger in the picture is healthier than you'd think. It's very good quality beef. I have a balanced diet and exercise lots. I also subscribe to the 'fat is not the enemy' school of thought. Maybe I'll take some before and after photos to prove it!
Earlier quoted context omitted.
yes but check it--the other part of the offer is that you must order two at a time. so, assuming you're not going to chow down two burgers on your own, you'll be introducing a new potential customer every time.
With 1k burgers? You could just order one to eat there and one to go. If you don't eat it later. Well, 998 to go now.
So will this guy eat 500 burgers himself? That could be at least a year and a half eating burgers for lunch. Good lord, it can't be healthy! :S
Earlier quoted context omitted.
Actually the burger in the picture is healthier than you'd think. It's very good quality beef. I have a balanced diet and exercise lots. I also subscribe to the 'fat is not the enemy' school of thought. Maybe I'll take some before and after photos to prove it!
The quality of the beef isn't the point. http://www.washingtonpost.com/national/health-science/too-mu...
http://www.nhs.uk/news/2014/03March/Pages/high-protein-diet-...
> It was a ridiculous idea, and so I knew I had to do it. I like this guy. I work for an Amsterdam startup and expect to be in London later this year, is this open to foreigners?
Yes, I'd love to interview startup people visiting London, so just let me know when you're over. I'll also introduce you to other startup people and some great events, like Silicon Drinkabout, if you'd like.