Ultra-marathoners have a 7x chance of getting colon cancer under 50. This is where it needs to be studied, maybe it's a common food or common supplement they are taking?
Colon cancer now leading cause of cancer deaths under 50 in US
41–50 of 226 posts
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#42Re: Colon cancer now leading cause of cancer deaths under 50 in US
#43So many folks that have it say things like "I was super healthy! Did exercise, young, don't drink, etc." Then you dig deeper and realize the last vegetable meal they ate was a soggy brussel sprout their mom made them when they were 17 years old, and also eat cold cut turkey sandwiches every lunch because they're "healthy", and maybe have a tiny shred of lettuce in the sandwich. For breakfast, they eat pancakes or sug…
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#44Quite scary since we don't know what causes it. I know there are some intelligent guesses, but my understanding is that we don't have any hard proof.
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#45There is going to be some big AHA moment tied so couple food practices. Like washing chicken in chlorine or something. I wonder how are the stats in other developed countries. The title says US.
My bet is on low-fiber diet and people spending half hour playing with phone instead of getting up from toilet.
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#46I think part of this can be attributed to prolonged gut inflammation caused by toxins and parasites. There’s something like 60% of the population has some form of parasite and have no idea, which causes a lot of inflammation and problems. Problems that don’t necessarily point to the gut being the culprit on the surface. So it’s misdiagnosed a lot. I recommend everyone do a gut cleanse once a year.
Doing an ambiguous preventive activity on 1 out of 365 days doesn't sound effective.
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#47There is going to be some big AHA moment tied so couple food practices. Like washing chicken in chlorine or something. I wonder how are the stats in other developed countries. The title says US.
My money is on massive overexposure to high fructose corn syrup in the Western diet. https://pmc.ncbi.nlm.nih.gov/articles/PMC9170474/
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#48I think part of this can be attributed to prolonged gut inflammation caused by toxins and parasites. There’s something like 60% of the population has some form of parasite and have no idea, which causes a lot of inflammation and problems. Problems that don’t necessarily point to the gut being the culprit on the surface. So it’s misdiagnosed a lot. I recommend everyone do a gut cleanse once a year.
And I’m not sure what toxins is supposed to mean and how Americans are more exposed to toxins than developing world children scouring through our electronic garbage on a daily basis
Re: Colon cancer now leading cause of cancer deaths under 50 in US
#49They need to lower the screening to 40. I just had mine at 40, turned out fine luckily. Did it without sedation which my doctor said was rare in US, but common outside of US. I found surprising, wasn't that big of a deal. Pain was probably at a 7/10 during the turns (like 3 times) but ok the rest of the time. A little uncomfortable. Some new sensations, some familiar (feeling like you are crapping your pants). I walk…
The prep is by far the worst of it. I wish they could do it differently.
The prep was horrible, particularly the electrolyte drink they make you take the night before. I almost puked several times trying to get that stuff down.
Actual procedure was a breeze. I was sedated, and then I woke up and it was over.