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What Foods Are Banned in Europe but Not Banned in the U.S.?

nytimes.com

31–40 of 130 posts

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#32

Anytime we talk about "banning" something I prefer a very conservative approach (conservative as in let's not ban things unless we are really sure). We are constantly learning new things that upend what we used to accept as science regarding nutrition and how the human body works. I think we do ourselves a disservice sometimes by banning things that we don't understand (and sometimes we think we understand but really…

How do you know that it is food related in itself? It is a common area of anxiety but I don't think much has stood up to statistical scrutiny - otherwise they'd start to see far more significant differences from differing lifestyles and diets. There are many possible culprits from gut bacteria to hygiene hypothesis of an overactive immune system going after anything that remotely looks the part due to having evolved…

> How do you know that it is food related in itself?

I don't know that for sure. It's simply my suspicion as a mostly layperson that has spent years researching and experimenting on myself through various diets, everything from SAD (Standard American Diet) to Paleo, AIP, Carnivore, Keto, etc. I notice a huge difference in the way I feel based on how I'm eating.

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#34

Earlier quoted context omitted.

Kinder Eggs..

Kinder Eggs aren't banned in the US, Kinder Surprise is. Even Costco sells Kinder Eggs.

They’re not the genuine article. If I recall and the toys either on the outside or the egg isn’t completely encompassing it.

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#35

MSG it such a shame it's found everywhere. IT'S A health hazard.

MSG is not a health hazard. That’s a myth unfounded by science, often associated with the placebo “Chinese restaurant syndrome”. MSG occurs naturally in all sorts of things, seaweed, celery, meats, etc.

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#37
post #14

Earlier quoted context omitted.

>Anytime we talk about "banning" something I prefer a very conservative approach (conservative as in let's not ban things unless we are really sure). We are constantly learning new things that upend what we used to accept as science regarding nutrition and how the human body works. I think we do ourselves a disservice sometimes by banning things that we don't understand (and sometimes we think we understand but reall…

> Surely it makes more sense to be cautious about the things we ingest.. Completely agree > If you aren't sure, then I don't think I get the logic on the default being "okay, feed it to your kids!". False dichotomy. I don't think the choices are either "ban it" or "okay, feed it to your kids!" There's a middle ground there that I think makes more sense.

What’s the middle ground you are referrring to? Don’t feed it to kids but feed to adults? If you don’t know something is safe for consumption then it shoulnd’t be sold, right?

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#38

Earlier quoted context omitted.

Kinder Eggs..

Kinder Eggs aren't banned in the US, Kinder Surprise is. Even Costco sells Kinder Eggs.

I bought one the other day. It turns out the US kinder egg is nothing like the EU one. The EU one is a chocolate shell containing a plastic package with a toy in it. the US one is two halves, one with a toy, and the other containing a (white-chocoate?) fondant with 2 hazelnut-chocolate balls in it. It was pretty bad and I threw it out after trying it.

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#39

MSG it such a shame it's found everywhere. IT'S A health hazard.

Is it really? Most of the things I’ve read say that there isn’t any evidence showing it causes long-lasting problems. Are there studies that show consumption (not injections) of MSG cause health issues beyond what sodium causes?

Re: What Foods Are Banned in Europe but Not Banned in the U.S.?

#40
post #14

Anytime we talk about "banning" something I prefer a very conservative approach (conservative as in let's not ban things unless we are really sure). We are constantly learning new things that upend what we used to accept as science regarding nutrition and how the human body works. I think we do ourselves a disservice sometimes by banning things that we don't understand (and sometimes we think we understand but really…

>Anytime we talk about "banning" something I prefer a very conservative approach (conservative as in let's not ban things unless we are really sure). We are constantly learning new things that upend what we used to accept as science regarding nutrition and how the human body works. I think we do ourselves a disservice sometimes by banning things that we don't understand (and sometimes we think we understand but reall…

>then I don't think I get the logic on the default being "okay, feed it to your kids!"

Why would you feed something to your kids just because it’s legal?

Who are the idiots that just pick things blindly off of shelves in stores without reading what’s in it?

Sugar is completely legal, yet I read the amounts of sugars in foods to avoid high sugar items. I’m also not giving my children bottles of olive oil to drink with dinner.

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