Earlier quoted context omitted.
Which can be done in an induction cooker almost as fast, with the result tasting better, and without the need of a specific appliance that takes up considerable space.
I guess, if you have one of those. Vastly more expensive and more involved to install, especially when renting. I’ve never used one because I’ve never been at a place with one.
As an anecdote, in my country there is a very popular brand of supermarket pizzas, Casa Tarradellas. I never buy them but a friend of mine used to eat them really frequently. So once he shows up at my house with one, and I say OK, I'm going to heat it. I serve it, he tries a bite and is totally blown away. He says "What did you do? I've been eating these pizzas for years and they never taste like this, this is amazing, the best Casa Tarradellas pizza I've ever had".
The answer was that he used the microwave and I had heated it in the regular oven...