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Ozempic is changing the foods Americans buy

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Re: Ozempic is changing the foods Americans buy

#201
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

They are probably still eating processed food just less of it...

Re: Ozempic is changing the foods Americans buy

#202
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

It's not just a US thing. Obesity rates in the UK and Germany are similar and I know plenty of people on GLP-1 drugs in the UK.

Re: Ozempic is changing the foods Americans buy

#203

Earlier quoted context omitted.

i considered it, but the gym was a much better option. for everyone who says "i've tried etc doesnt work" all i would say is, possibly if you dont have the time due to kids etc. Otherwise, get to it!

You can't out excercise a bad diet. You can hit the weights for 2 hours straight every day and eat those calories back with a single bad dietary choice (like a handful of peanuts or a single large cookie).

I must’ve missed when peanuts became a bad dietary choice. What’s the evidence for this?

Re: Ozempic is changing the foods Americans buy

#204
post #177
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

Overeating doesn’t just happen in a bubble - there is a confluence of issues creating anxiety and stress in Americans’s daily lives leading to the obesity issue.

I agree with this take too. Culture influences it but I don’t think anyone can be singled out being immune. We are stressed and overworked. Simple food takes work. We no longer have a village. If you have kids so many are just stuck at home.

I compare it to my childhood which was a while ago but not that far and I would go out in the middle of the day with instructions to come back home before dark. I would be running all over town on my bicycle. Now parents in the US are obsessing over travel sports and keeping booked calendars for their kids. Both parents will be working. There is nobody around put a meal together.

Re: Ozempic is changing the foods Americans buy

#205
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

Why is it insane? You sound like someone who says to depressed people “just be happy”.

I’m on tirzepatide but not for obesity. It completely cures my life long IBS. These are miracle drugs imo and should be as cheap and widely available as possible.

Re: Ozempic is changing the foods Americans buy

#206
post #78

Earlier quoted context omitted.

Yes, whole foods is great, but if you look are they locations, name Americans don't have access to one and or cannot afford it.

Cause and effect is backward. The locations indicate where people are buying it. And cheap doesn't really add up either because if somebody wants the cheapest possible calories they would be buying rice, flour/pasta, potato... I don't know why the problem is shied away from. It is because people are addicted to fast food and to their sedentary lifestyles. It's not the price or availability of good food, not the first…

Cooking good food takes time. I can slap some pre-made burgers in a pan, throw some buns in a toaster and have a "meal" in 10 minutes. I can stop by fast food on the way and have the same meal (at only slightly more cost) in 5 minutes.

I typically spend more than an hour in the kitchen cooking every day, and then there is half an hour clean up after my family is done eating. I eat much better and healthier food, but it takes time. (If I'm having noodles I'm making them from scratch myself - I could save some time buy less of things like that and the cost wouldn't be much different if any - but even then the whole meal takes time).

Re: Ozempic is changing the foods Americans buy

#207

Earlier quoted context omitted.

> there is also a genetic struggle as well. Weird that it virtually did not exist pre ww2 and that it now affects 75%+ of your population

I am not sure the genetic angle but there definitely is something happening at a craving level in the way the mind is responding. On the flip side I don’t think your comment holds much weight either. A large portion of the population worked trade jobs and the access junk food was a lot less prevalent. You kind of have a good recipe for unhealthy population now. Low quality foods and less activity.

I have access to the same food as everyone else, I also have craving as everyone else, but as hairless monkeys we evolved a brain able to bypass instant rewards for future goals.

My step dad was obese and blamed everything and everyone but himself. We installed an app to count calories on his ipad, he lost 1/3rd of his bodyweight in less than a year and he's now cruising at an healthy weight, it really isn't rocket science

People who look for excuse will always find something, it's genetics, today is a cheat day, today was a bad day, I'm not feeling good, I crave chocolate, #healthyatallsizes, &c. people who stop making excuses get out of the hole surprisingly fast

Re: Ozempic is changing the foods Americans buy

#208
post #75
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

I was curious for a UK comparison so I looked it up. At the start of 2025, about 3% of adults in UK had used GLP-1 drugs in past year in the UK. And "most GLP-1 for weight loss in the UK is from private, rather than NHS provision" [1]. [1] https://pmc.ncbi.nlm.nih.gov/articles/PMC12781702/

UK numbers are always interesting because the NHS leans conservative about access to many types of care and medication.

For another example, rates of COVID-19 vaccination are significantly lower in the UK not because people there don’t want vaccines, but because the NHS only makes them narrowly available to people above a certain age or with a strict set of conditions.

Re: Ozempic is changing the foods Americans buy

#209
post #6

>The share of U.S. households reporting at least one user rose from about 11% in late 2023 to more than 16% by mid-2024. I was wondering how you could get such a high impact overall. But it seems one in 6 households are on GLP-1 drugs in the US. In my friend circle in Germany I don't even know one single person on this stuff. It's insane to me that so many people need these to get off the processed foods killing them…

  > such a high impact overall
The 5.3% figure is on a per-household basis and only applies to households with at least one GLP-1 user.

Re: Ozempic is changing the foods Americans buy

#210
post #12

Earlier quoted context omitted.

For artificial problems, artificial solutions. I think the state of food in the US is really bad, and one cannot compare such products to the superior EU food quality standards and eating habits (and city designs) which render the incentives really perverse

I lived in Germany and Indonesia. It’s easier for me now back in the US than ever to eat healthy. I can buy pre-chopped Cole slaw, diced peppers / onions, etc. Whole Foods is best in class (Alnatura doesn’t come close) While to me, the layman, it seems health regulation in general in Europe is more conservative about what can be put on the body / be consumed, I think it’s mostly Americans don’t want to eat healthy. A…

It's a combination of a few things:

There's a massive amount of junk food and ultra-processed food in grocery stores, even though (rough estimate) 50% of floorspace is "raw" food. (Fresh fruits and vegetables, meat, fish.)

Processed food tends to have more sugar (high fructose corn syrup) than other countries. The same brand in the US vs another country will have more sugar.

Cultural momentum: Everywhere you go there's unhealthy food.

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Speaking from personal experience, junk food is just plan addictive and satisfying. It's not like alcohol or other drugs where you can just abstain; you gotta eat and we all get hungry.

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