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I’ve had the same supper for 10 years

theguardian.com

201–210 of 780 posts

Re: I’ve had the same supper for 10 years

#201
I usually have the same dinner or close variants 6-days a week, then after few months when I'm tired of this menu I slowly update parts of it and it then evolves to something new. I don't force myself in doing it, it's often just about the simplicity of knowing that a given meal has the right balance of calories by knowing it works (i.e. maintaining the same weight) from one day to the next.

Re: I’ve had the same supper for 10 years

#202

Earlier quoted context omitted.

Don't sleep on the canned sardines. They never stop being good imo. Their high protein and fat content makes them really satiating. I think they're the ultimate food if you're dieting. Since gyms were closed, I cut for about 4-5mo at the start of lockdown. Everyday for those 5 months: sardines. Never got tied of 'em or felt like I was on horrific starvation rations.

Be careful eating tinned fish that much. My cousin became very ill in university - losing hair, losing weight, sleepy all the time. They tested her for everything. Eventually they realized she had high levels of mercury from eating a tin of tuna daily. Sardines might be okay because they are smaller, so they bioaggregate less.

Sardines are small short-lived fish. They don't accumulate mercury the way that larger predatory fish such as tuna do. Sardines present a much lower mercury risk.

Re: I’ve had the same supper for 10 years

#203
post #169

I find that our childhood joys imprint and become adult obsessions for some. If you grow up in one place, like this man, you may crave to stay there. If you are taken to new places frequently, you condition to want that. Happiest moments on the beach? You crave beaches. Favorite foods for a kid become comfort foods in adults. I grew up in the delta of the Danube, rich with fruit trees and amazing tomatoes. Ended up s…

Many people over 40 in Romania still crave the communist era sweets. I crave my grandpa's smoked meets and his wine, and my grandma's home baked bread (they lived in the countryside as peasants).

Re: I’ve had the same supper for 10 years

#204

Trying to eat something different everyday is an American obsession that I'll never understand. It's just so stressful and inconvenient. I grew up in a small town where eating the same for dinner everyday was extremely common. Tea or coffee and bread. The only variable would be what you put in your bread. Some days it would be butter, some days it would jam. Some days it would be honey, some days it would be avocado.

I think eating the same thing every day is fine, though you need to make sure to have a balanced diet with good nutrition. The author mentioned his uncle who just ate bread, butter, and cheese for every meal, and I’m not sure how you can even survive off of that. Surely it’s lacking something important with no fruit or vegetables. I’ve heard that humans had a long period of time after we became sedentary and started…

My thought exactly. I’m fine with a repetitive diet but some fiber would be welcome.

Re: I’ve had the same supper for 10 years

#206
post #163

Does it strike anyone else as oddly ironic that he is so sad that people don't go to the effort to hear the cuckoos, and yet he basically doesn't want to experience... well, pretty much everything. It's great he's happy with the life he has chosen. But I personally find people who are even slightly like that (i.e. closed off to new experiences) depressing to be around. My parents are kind of like that, and have been…

That's not what he's saying. He's saying that those who want to experience things...don't. People drive from far away probably just to stay there for a few seconds and call it a day, while sitting in their car. Probably take a selfie and say they were there to experience the cuckoos...but really didn't. That's why he's sad for them.

That’s not what he saying either. He’s saying that cuckoos don’t care if you watch them, because the sounds they make aren’t for those people who pass by. The cuckoos are for cuckoos and he is a sad one indeed.

Re: I’ve had the same supper for 10 years

#207

Trying to eat something different everyday is an American obsession that I'll never understand. It's just so stressful and inconvenient. I grew up in a small town where eating the same for dinner everyday was extremely common. Tea or coffee and bread. The only variable would be what you put in your bread. Some days it would be butter, some days it would jam. Some days it would be honey, some days it would be avocado.

I think eating the same thing every day is fine, though you need to make sure to have a balanced diet with good nutrition. The author mentioned his uncle who just ate bread, butter, and cheese for every meal, and I’m not sure how you can even survive off of that. Surely it’s lacking something important with no fruit or vegetables. I’ve heard that humans had a long period of time after we became sedentary and started…

> The author mentioned his uncle who just ate bread, butter, and cheese for every meal, and I’m not sure how you can even survive off of that. Surely it’s lacking something important with no fruit or vegetables.

The only thing you're really missing there is dietary fiber, which -- being indigestible -- doesn't have nutritional value. However, it does interact with your intestines as it passes through them in a manner which tends to promote their health.

So no, survival is not even a question that should come up.

Re: I’ve had the same supper for 10 years

#208

There is value in finding your place in life and being content with it. Yes, you might be able to change it, perhaps to conform to more traditional standards of 'success', but why bother if you're happy as you are? If we humans optimize by happiness, then we should have nothing but envy for a life like Wilf Davies leads.

I came to this realization in university - I love software, I love writing programs and solving problems, but I really don't love office work or the idea of sitting at a desk all day. I dropped out of a software engineering program to work on a factory floor, a decision I haven't regret once in five years (even if my parents would consider me a failure). The hours are good, the wage is good, benefits are good, I get…

I mostly work at desk. I feel really good whole day if I had sweat in the morning even while working with PHP (cycling for a couple of hours). I was wondering if sweating at the job has something to do with the satisfaction.

Re: I’ve had the same supper for 10 years

#209
> I’ve never had Chinese, Indian, French food. Why change? I’ve already found the food I love.

Jeeeeeeeeezus. That's some pathological parochialism right there.

Try some new things, you might find some new things that you love that you didn't know you loved.

You're rejecting Chinese food. You're rejecting Indian food. You're rejecting French food.

And you're expecting anyone to take your opinion seriously?

GTFO of town. You're a moron.

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