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Keurig 2.0 DRM Bypass

keurighack.com

21–30 of 303 posts

Re: Keurig 2.0 DRM Bypass

#21
post #6

What kind of engineers keep building these anti-consumer, anti-competition DRM systems? Someone should call them out publicly, by name. The world doesn't need more DRM systems.

Speaking as someone who on a variety of occasions has been asked to bake these kinds of restriction into a piece of code, I've tended to follow the restriction to the letter but not the spirit -- yes, this product has "DRM", but yes, any child with a hex editor can disable it in a few minutes. From this I guess that weak DRM is very often entirely intentional. As for the kind of engineer that does it, you do. Or more…

There have been a few instances of this sort of "malicious compliance" that I've noticed, the biggest of which has been Pandora: If you're not in the US, you have to convince their website that you are in order to play music (due to licensing restrictions). However, last I checked, the audio servers have no such restrictions, so you can still stream directly from them rather than having to push that through a proxy as well.

Re: Keurig 2.0 DRM Bypass

#24
post #22

Is this a joke? Seems like a lot of people are falling for it...

Why would this be a joke?

It just seems so trivial, both in terms of the item being targeted and the workaround, in comparison to the presentation of the website with its custom domain and all, that it most likely has some satirical element to it.

Re: Keurig 2.0 DRM Bypass

#25
post #6

What kind of engineers keep building these anti-consumer, anti-competition DRM systems? Someone should call them out publicly, by name. The world doesn't need more DRM systems.

Speaking as someone who on a variety of occasions has been asked to bake these kinds of restriction into a piece of code, I've tended to follow the restriction to the letter but not the spirit -- yes, this product has "DRM", but yes, any child with a hex editor can disable it in a few minutes. From this I guess that weak DRM is very often entirely intentional. As for the kind of engineer that does it, you do. Or more…

I think integrity is a better word here than ideals. We're not talking about doing the best you can, we're talking about doing something that you know will do harm. And yes, I've given up the paycheck twice in that situation. Don't pretend you're just like everyone else if you think choosing not to do the right is okay. Because you are not like me. Sometimes you absolutely have to, but by being an engineer in a first world country, that simply does not apply.

Re: Keurig 2.0 DRM Bypass

#26
post #2

Why exactly do we need (to bypass) DRM on a coffee machine?

The video explained that clearly. New Keurig coffee machines, in order to bolster their own coffee sales, refuse to operate on non-Keurig cups. By bypassing it, consumers can buy equipment then put whatever they want in it, returning control to the consumer.

For what it's worth I appreciate the tldr here since I'm mobile and can't watch the video but am curious none the less.

Re: Keurig 2.0 DRM Bypass

#27
This video took me on a little YouTube adventure which led me to this site[1] giving away a little thing to clip onto your K2.0 machine for a nicer looking bypass. I don't have a K2.0 machine so I can't verify that it works. But it appears to be free so what have you got to lose?

[1] https://www.gourmet-coffee.com/Keurig-DRM-Freedom-Clip.html

Re: Keurig 2.0 DRM Bypass

#28
DRM-free dirt cheap coffee:

1. Bring water to boil in a pot

2. Add 2 tbsp ground coffee per cup of water

3. Kill the heat, cover for 5 mins

4. Pour into cup through fine colander or cheese cloth

Seriously it's delicious and you already have the tools you need in your kitchen.

Re: Keurig 2.0 DRM Bypass

#30

I have owned two Nespresso machines. They were both great for about 8 months. Then no matter how much I 'cleansed' them they made terrible tasting coffee. You can never get the insides completely clean. I suspect the Keurig has a similar problem. I'm now back to my ceramic filter cone (one-time $20 cost) and the coffee has never tasted better.

Pourover is still my go-to. One of my old ceramic cones I used for years cost me a buck fifty plus tax.
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