For anyone interested in the numbers behind how bad beef and deforestation are for the environment, see Hannah Ritchie’s great new book Not the End of the World .
As a counter point, livestock are a critical part of the regenerative ag movement. Our property was farmland for 150 years before it basically ran out of nutrients in the 1970s. After one year of a pretty good harvest (not great) in 2019, we couldn't grow anything. One home testing kit later, and we found that there were virtually no minerals in the soil. Fast forward five years and between heavy composting and gener…
They'll also ignore any imports into the system from conventional sources. SO, they'll feed conventionally grown feed, but not include that in their numbers.
In the end, even if regenerative farming was any good, the amount of meat we could afford to produce (aka without using too much land, water or other resources) is so tiny that 90% of our food would end up being vegan anyway.