Earlier quoted context omitted.
family farm becomes a different thing when you start milking 1100 cows, it's usually a few of the family working with several undocumented immigrants. I live in upstate NY also tho our family sold the farm a couple of decades ago. The farm we used to own has gone towards organic milk to get a premium for their product, and the family that bought it now relies heavily on undocumented immigrants.
America relies heavily undocumented immigrants, from dairy to produce farm ag to meat processing to restaurants to landscaping. An open secret is that ICE doesn't touch meat ag's workers except for token enforcement. It's a dangerous occupation that includes underage child labor, deaths, and amputations without a social security net.
The last days of a 350-year-old family farm
131–140 of 217 posts
Re: The last days of a 350-year-old family farm
#132From an economic standpoint, there is no sense in small scale farming. From a personal standpoint, the sensible thing to do is to scale it down to subsistence gardening for yourself and your family. That is what my family does. I remember, when I was still young, they still used to sell some produce. Nowadays it is entirely consumed by the family or gifted out. The benefit of this, is that you are free from economic…
You're right, from an economic standpoint, at least on the surface. But what of the social and ecological benefits of keeping alive small communities and small fields with diverse crops? The problems with large-scale monoculture farming are well known. A counter-argument is that food is too cheap. That obviously doesn't feel correct for someone struggling to pay the bills each month, but still... Workers are being sq…
This seems to have all started when we turned the dollar into a melting iceberg jn 1913 (created the Federal Reserve, which is basicaly a cabal of private banksters with a veneer of government), and it intensified when we decided to make dollars our primary national export product in 1971 (when Nixon closed the gold convertibility window for foreign central banks). Since then, workers are squeezed for working hard and trying to save for the future, but not understanding that if they're saying in dollars they'll never get ahead.
My guess specific to farming is that federal subsidies for corn and energy have driven prices up in ways that price smaller-scale farms out of the market.
Re: The last days of a 350-year-old family farm
#133Earlier quoted context omitted.
> From an economic standpoint, there is no sense in small scale farming. I don't think this is true everywhere. It likely requires the right supply chain to work, but here in France small family farms are doing fine for instance. They have to go sell their products to local markets on top of growing them, but it's a sustainable business.
Without subsidies none of those would survive, especially the French ones, who are notorious for their 'traditional' (i.e., inefficient) farming practices.
Re: The last days of a 350-year-old family farm
#134Low wage industries struggle in high wage countries. Globalization displaces natural local supply and demand outcomes. The above two factors result in some very complex status quos. For example, take the country of New Zealand, whose significant apple growing industry is largely for export purposes - ostensibly, sending good fresh highly-valued NZ apples to other countries, where they'll fetch max $. Problem: apple w…
We've accepted for far too long the lie that low inflation (i.e. theft at a slow enough rate that working people hopefully won't notice) is necessary for economic growth. That's not true, but it introduces all sorts of systemic injustice into our economic systems.
Re: The last days of a 350-year-old family farm
#135Low wage industries struggle in high wage countries. Globalization displaces natural local supply and demand outcomes. The above two factors result in some very complex status quos. For example, take the country of New Zealand, whose significant apple growing industry is largely for export purposes - ostensibly, sending good fresh highly-valued NZ apples to other countries, where they'll fetch max $. Problem: apple w…
Get rid of minimum wage and replace it with UBI. Avoids the market distorting effects of minimum wage without leaving people destitute.
Re: The last days of a 350-year-old family farm
#136Earlier quoted context omitted.
family farm becomes a different thing when you start milking 1100 cows, it's usually a few of the family working with several undocumented immigrants. I live in upstate NY also tho our family sold the farm a couple of decades ago. The farm we used to own has gone towards organic milk to get a premium for their product, and the family that bought it now relies heavily on undocumented immigrants.
America relies heavily undocumented immigrants, from dairy to produce farm ag to meat processing to restaurants to landscaping. An open secret is that ICE doesn't touch meat ag's workers except for token enforcement. It's a dangerous occupation that includes underage child labor, deaths, and amputations without a social security net.
Re: The last days of a 350-year-old family farm
#137Earlier quoted context omitted.
America relies heavily undocumented immigrants, from dairy to produce farm ag to meat processing to restaurants to landscaping. An open secret is that ICE doesn't touch meat ag's workers except for token enforcement. It's a dangerous occupation that includes underage child labor, deaths, and amputations without a social security net.
If its an open secret (like the open mystery in Ephesians 3:9,10), can you provide some sources to substantiate your claim? Thanks!
I have no idea if an open secret is like the open mystery of Ephesians 3:9,10.
Re: The last days of a 350-year-old family farm
#138Earlier quoted context omitted.
You're right, from an economic standpoint, at least on the surface. But what of the social and ecological benefits of keeping alive small communities and small fields with diverse crops? The problems with large-scale monoculture farming are well known. A counter-argument is that food is too cheap. That obviously doesn't feel correct for someone struggling to pay the bills each month, but still... Workers are being sq…
> Workers are being squeezed on one end and small farmers are being squeezed on the other, and the gains go somewhere else entirely while small communities fall into despair and die out. This seems to have all started when we turned the dollar into a melting iceberg jn 1913 (created the Federal Reserve, which is basicaly a cabal of private banksters with a veneer of government), and it intensified when we decided to…
Re: The last days of a 350-year-old family farm
#139Earlier quoted context omitted.
NZ dairy farming become very intensified. Less than 200 acres is not worth it I heard. The effect on our environment is not good.
Meat and dairy ag are terrible for the following reasons: - climate change - 15% of GHGs not counting total inputs of fuel and feed - antibiotic resistance - antibiotics are used excessively to raise production, similar enough to the ones used in humans to evolve drug-resistant pathogens - pandemics - many animals peeing and pooping together, in close proximity, create an "institutional" Petri dish effect plus regula…
Re: The last days of a 350-year-old family farm
#140Here's what I find funny: many of the people who extoll the virtues of capitalism also bemoan the death of small businesses and family farms. Or at least they pay it lip service. Why is this funny? Because small businesses and family farms are inherently more socialist than capitalist. Why? Because it is closer to owning the means of production and capturing the excess value of labor by those who are, well, laboring.…
What seems far more socialist is the crony capitalism of large agro-business that prices small, family-owned capitalist farmers out of the market by taking taxpayer-funded federal subsidies and using them to capture regulators and buy out their competition.