The average age of the US farmer is 58. In Japan it is 68. There is less and less land available for agriculture. Less and less fresh water (agriculture uses 90% of fresh water in the US). The weather gets worse by the year to produce food. On the other hand there are more and more people in the world. So supply is diminishing while demand is high. That's why food is more and more expensive almost every quarter. All…
Outliers are managing 10-20,000 acres. To do that you need a lot of capital. The large need for capital makes it nearly impossible for an outsider to do a startup. Returns are small and farmers face risk with weather, markets and government intervention into the market.
Small farmers pay more for supplies and are at an extreme disadvantage before putting a single seed in the ground. Exceptions to the rule are niches like organic farming and greenhouses.