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Could you link to an article on those local (to where, btw?) cheesemakers?
https://www.nbcnews.com/health/health-news/dirty-wash-compan...
Thanks! That article's so beyond my expectations, haha.
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Any tips on how to get started?
It is expensive to go blind in on buying artisanal charcuterie without knowing how to optimize for what you want. Kinda like California cheese. Good, but... $30/lb for cheddar? I have eaten at restaurants that have "charcuterie boards" but if they're reasonable in price... you get what you pay for. An easy out is to put "prosciutto" on the board as the prize. Quotes because there's orders of magnitudes difference in…