Earlier quoted context omitted.
Most Americans have no taste-buds. They don't eat lamb, and prefer grain-fed beef (which tastes like slightly gamey chicken) to grass-fed beef (which has a much more ... beefy ... flavor). And don't even think of offering them kangaroo. On the other hand, I'm sure there's some Minnesotan here, who'll tell me I'm a wimp for not eating gopher. Regional US food rocks, but generic "US food" is just bland.
>They don't eat lamb, and prefer grain-fed beef That really has as much to do with cost as anything. Grass-fed beef can be twice the price of grain-fed, and lamb's definitely not cheap, either.
No way the corn-fed supermarket stuff can touch that price!