Every now and then there is an alarmist article about aspartame, and every time it's hard to tell whether moderate drinking of soft drinks is better when it had regular sugar vs when it has aspartame - can any person more familiar comment on this with regarding to current article?
Aspartame aggravates atherosclerosis through insulin-triggered inflammation
11–20 of 92 posts
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#12Every now and then there is an alarmist article about aspartame, and every time it's hard to tell whether moderate drinking of soft drinks is better when it had regular sugar vs when it has aspartame - can any person more familiar comment on this with regarding to current article?
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#13Every now and then there is an alarmist article about aspartame, and every time it's hard to tell whether moderate drinking of soft drinks is better when it had regular sugar vs when it has aspartame - can any person more familiar comment on this with regarding to current article?
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#14Every now and then there is an alarmist article about aspartame, and every time it's hard to tell whether moderate drinking of soft drinks is better when it had regular sugar vs when it has aspartame - can any person more familiar comment on this with regarding to current article?
Just drink water or low sugar beverages.
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#15Earlier quoted context omitted.
Just drink water or low sugar beverages.
I would really like a low sugar soft drink, not artificial but one with like 1/4 the amount of real sugar. It would probably taste fine, I don't get why everything needs 32g in it!
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#16I know that they've gone back and forth on artificial sweeteners over the years, but honestly, one of the best things I've done recently is switch over to seltzer water. Triggers all of the chemical receptors in the brain by repeating the "ritual" of drinking canned pop, but it's just water, so it's actually good for you. Also half the cost.
https://pmc.ncbi.nlm.nih.gov/articles/PMC10096725/ >People with little saliva and a habit of frequently consuming acidic beverages are at increased risk for enamel erosion. The basic recommendations are to drink water as the first choice and eat fresh fruits as an integral part of a healthy and balanced diet. >Health professionals should motivate the population to change their behavior regarding the consumption of ac…
I’m drinking significantly less than I was when drinking sparkling.
So again, the question now becomes is it better to be fully hydrated drinking “acidic” sparkling water, or is it better to only drink plain water and be dehydrated? (Rhetorical question)
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#17Earlier quoted context omitted.
Just drink water or low sugar beverages.
I would really like a low sugar soft drink, not artificial but one with like 1/4 the amount of real sugar. It would probably taste fine, I don't get why everything needs 32g in it!
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#18I know that they've gone back and forth on artificial sweeteners over the years, but honestly, one of the best things I've done recently is switch over to seltzer water. Triggers all of the chemical receptors in the brain by repeating the "ritual" of drinking canned pop, but it's just water, so it's actually good for you. Also half the cost.
Exposing your bladder to a lot of CO2 might not be a good idea.
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#19Earlier quoted context omitted.
Just drink water or low sugar beverages.
I would really like a low sugar soft drink, not artificial but one with like 1/4 the amount of real sugar. It would probably taste fine, I don't get why everything needs 32g in it!
Re: Aspartame aggravates atherosclerosis through insulin-triggered inflammation
#20So it sounds like: 1. consuming aspartame triggers insulin release (unclear if this is novel information) 2. insulin release triggers inflammation that leads to atherosclerosis (they go into further detail on the mechanism here, which appears to be novel info) It really doesn't seem to me like the artificial sweeteners should be the critical aspect of this finding, as this affects anything that triggers insulin relea…
That said, your point #2 sounds incorrect - aspartame doesn’t cause atherosclerosis, it aggravates atherosclerosis. The key difference there as it relates to type 2 diabetes patients is that presumably if they had atherosclerosis as an existing condition, they would qualify for a glp-1 with cvd benefits, and not be on sulfonylureas in the first place.