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Why do poor Americans eat so unhealthfully? (2018)

latimes.com

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Re: Why do poor Americans eat so unhealthfully? (2018)

#11
Unhealthy food tends to also be cheap and easy to prepare. Healthier options typically entail either more involved preparation or are more expensive. "Healthy" is also poorly defined, and when you're working crazy hours and living paycheck-to-paycheck, spending hours at a grocery store poring over nutrition facts doesn't tend to rank high in priority.

Re: Why do poor Americans eat so unhealthfully? (2018)

#12
I attended a reform school in Baja Mexico when I was a teenager. The food we were served was the best food I have eaten consistently in my life. The food was not delivered by sysco or parentheses ( {Open parentheses} some other stores distribution service end parentheses) {Close parentheses} Everything was made from scratch more or less – – – {double dash} fresh salsa, salsas, salsa‘s, it produced a few hours prior tortillas in huge stacks wrapped in brown paper fresh from the factory., Delete back up return space

New line {Newline newline} Thank you Four recognizing that

Steak, fish, mayonnaise salads at superior quality, hot dogs accompanied by a Thanksgiving-worthy spread of heaping bowls of condiments,…

We ate raisin bran every single morning almost without fail, although there were a few frosted flakes mixed in mixed in the selection of cereals I guess for competitive incentive.

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