Are barcodes/UPC codes that are placed on food items and grocery store products centrally managed by the store they are purchased from or are they all unique identifiers to a specific product carried by a specific store and maintained by a third party?
Ask HN: Barcodes, are they all stored in a central location?
1–6 of 6 posts
Re: Ask HN: Barcodes, are they all stored in a central location?
#2An easy way to find out the answer would be to go purchase one thing from Store A and the same thing from Store B. You can rule out at least one possibility from there :)
I'll give you a hint, though: you can scan a barcode with your phone and compare prices :)
Re: Ask HN: Barcodes, are they all stored in a central location?
#3An easy way to find out the answer would be to go purchase one thing from Store A and the same thing from Store B. You can rule out at least one possibility from there :) I'll give you a hint, though: you can scan a barcode with your phone and compare prices :)
Good advice. But where can I find out what company distributes the bar codes?
Re: Ask HN: Barcodes, are they all stored in a central location?
#4Re: Ask HN: Barcodes, are they all stored in a central location?
#5An easy way to find out the answer would be to go purchase one thing from Store A and the same thing from Store B. You can rule out at least one possibility from there :) I'll give you a hint, though: you can scan a barcode with your phone and compare prices :)
Good advice. But where can I find out what company distributes the bar codes?
You really should have google'd this.
A single search: "Who designates bar codes?" yielded this as the top result: http://answers.yahoo.com/question/index?qid=20080517170020AA...
Re: Ask HN: Barcodes, are they all stored in a central location?
#6As someone who has intimate knowledge of the second largest retailer in the world, I can tell you it's a mixture.
Basically you have food and non-food items. Food items that are weighed in-store for example can be given a barcode which starts with an in-store prefix, other food items contained in tins have a barcode that the manufactures have assigned following certain conventions (country of origin etc..) food created in-house gets yet another barcode because it may be produced from tinned food that is also sold on shelves. I could go on...
Non-food stuff tends to be packaged already and the barcodes are supplied by the manufacturer sometimes conforming to the recognised format sometimes based on their own product reference.
You can get software that generates a barcode depending on the information you want to encode, and it'll do it according to the recognised standards, but your data is your own.
The EAN Code is the most widely known code in Europe, but there are also Book codes ISBN and periodical codes... OK enough already!