Earlier quoted context omitted.
I've had kind of similar things before with DoorDash or UberEats. They'll show I have a discount or some amount off ($5 usually), and then only once I'm ready to actually submit my order the full fine print shows up that I needed to have a subtotal of $30, $40, or whatever. Maybe that's fine for a family but for one person it stinks to think "oh cool I've got a discount" and I waste my time thumbing through restauran…
I truly don't get these kind of patterns, because to me, it just looks like they'll miss out on orders from people (like you), who thought they would get a discount, but then end up not getting it and cancelling their order. Surely it would make more sense to advertise that customers can get a $5 discount, if they order for $30 or more. That way, if your order only adds up to $25, I would be inclined to order a side…
Ask HN: What's up with these DoorDash dark patterns?
151–153 of 153 posts
Re: Ask HN: What's up with these DoorDash dark patterns?
#152Earlier quoted context omitted.
what do you use now? caviar is still alright in my neighborhood but I'm looking for the next thing...
> what do you use now? Call the restaurant or go out. We had a window of honesty. But when purveyors lie about from where their food comes, and everyone from the delivery people to the restaurants and developers go along, the chain is morally bankrupt.
Just add some blocks.
Re: Ask HN: What's up with these DoorDash dark patterns?
#153It's insane. I once found a restaurant that had ghost kitchen'd itself EIGHTEEN times: https://i.imgur.com/7jwBlFG.png Some of the name variations are pretty funny though.
Is this even legal? In the country where i live you need to first register a business and can't make up funny names out of your mind directly into DoorDash