Viewing profile — hendricius

I had the exact same frustrations. Bilingual user(German/English), and the keyboard situation with multiple languages is even worse than what you describe. Your post actually inspi…

Hey HN, Like many of you, I've been frustrated with the iOS keyboard for years. Autocorrect gets worse with every update. Switching between languages is painful. Dictation dumps ra…

Gluten Tag. Open sourced my favorite collection of sourdough recipes.

It would be great if this were possible. I believed it could be done initially, but then I realized it depends on too many parameters: Flour, water, temperature, sourdough starter …

Just posting this here too, my pizza calculator could be interesting too: https://pizza-calculator.the-bread-code.io/ . It's part of the repo as well.

Thank you too!

Agreed! Bread machines don't make sense. You can make a very simple dough in 1 minute of work. I recommend 500g whole rye or wheat, 400g water, 100g sourdough starter, 20g salt. Mi…

Your sourdough is resilient can can survive for years without being fed. When dried the spores last for thousands of years :-)

Thank you very much!

Not too much yet! I am mostly focused on trying to find the best flour/water/salt combination currently.

Thank you very much! Also thanks a lot for opening up so many pull requests with amazing fixes!

The current repo combines most of my experience from the past years into one single framework that you can use as basis for other recipes.

Thanks for sharing - appreciated. I have been going on with baking for multiple years now and I find it really relaxing next to my engineering job. I have already opened up a PR wi…

Was using the plugin earlier and I love seeing some reviews directly on Amazon. I trust the YouTube reviews more than the actual reviews, sad times.

For a colleague of mine that is moving to Canada I am searching for a couple of recruiters that are specialised on Montreal, Canada. She's a business analyst, really good with SQL.…

Great points. For me it is mostly 2).